Mozzarella with Capers & Garlic

Ingredients

Mozzarella Ball,
3 tablespoon extra virgin Olive Oil,
 3 tablespoon minced capers,
 1 tablespoon Balsamic vinegar,
 2 cloves of garlic, minced,
1 teaspoon oregano,
 freshly ground black pepper as per taste.

Preparation

• Slice one moderately sized, fresh mozzarella ball into1/2 inch pieces.
• Mix well 3 tablespoon extra virgin Olive Oil, 3 tablespoon minced capers, 1 tablespoon Balsamic vinegar, 2 cloves of garlic, minced, 1 teaspoon oregano, freshly ground black pepper as per taste in a small dish.
• Pour this oil mixture over the mozzarella in a dish. Leave for at least ten minutes.
• Garnish this vegetarian dish with Italian olives and roasted peppers.