Cold Chicken Salad

Ingredients

• Chicken Boneless-2 Pieces (boiled)
• Potato-3 (boiled) Peel it and cut it into cubes
• Carrot-3 (boiled) cut it into small pieces.
• Pea-1 cup (boiled)
• Apple-2 (cut it into small pieces sprinkle sugar and lemon in it)
• Pineapple Slices-4 (cut it into cubes)
• Almonds-10 to 12 (cut it into 2 pieces)
• Raisins (kishmish)-10 Soak into hot water and cook it over hot pan.
• Capsicum-2 (take out the seeds and cut it into cubes)
• Fresh Cream-1 cup
• White Pepper Powder-1 tsp
• Salt-To taste
• Sugar-1/2 tbsp

For White Sauce

• All Purpose Flour-3 tbsp
• Milk-3 cup
• White Pepper Powder-1 tsp
• Butter-1/2 tbsp
• Salt-To taste

Method

• Take a little cooking bowl put butter in it.
• After that add flour and cook it.
• Now leave it from flame after 5 minutes add milk in it and mix it well.
• Again put this bowl over flame when sauce started thick then remove it from the flame.
• Now add white pepper and salt, Your white sauce is ready.
• Take a bowl put all the vegetables in it, white sauce, almonds, cream, salt, sugar, and mix it well
• After that leave it in the fridge.
• Garnish it with raisins and salad leaves.